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APICIUS Eolo 7 E - 46021 Valencia Telf. 963 936 301 District - El Pla De Real www.restaurante-apicius.com A spacious contemporary dining room serving creative Gourmet Mediterranean cuisine. Concise yet imaginative à la carte choices, plus a tasting menu. Dishes are based around seasonal offerings such as winter truffles, spring asparagus and wild mushrooms and cold summer soups and truffles. Lunchtime menu is €25 Evening menu €35 to €50 Closed Sunday and Monday nights. Booking advised |
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ALEJANDRO DEL TORO |
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EL GASTRONOMO Primado Reig 149 E - 46020 Valencia Telf. 963 697 036 District - El Pla De Real www.elgastronomorestaurante.com An old-fashioned, highly professional restaurant with traditional décor, the service and the dishes are as classic as the restaurant itself. A varied menu of rice, meat and fish dishes, including the house speciality, steak tartar. Closed Sundays, Monday and Tuesday nights Price €36 to €45 |
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LA FONDUE DE
BACHILLER Calle del Bachiller, 22, 46010 Valencia Telf. 963 607 554 District – El Pla Del Real www.lafonduedebachiller.com Fondues include Swiss, Dutch, Danish and Roquefort specialities. Beef, pork and vegetarian so everyone is catered for. There are delicious chocolate and fruit fondues in the dessert section. |
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AL SULTAN Eolo, 4. Valencia, 46021 Telf. 963 443 737 www.restaurantealsultan.com Saleem, is the manager and boss at the Al Sultan Restaurant. A Small cosy and very typical Lebanese restaurant with a great ambience. If you happen to be there on a Friday or Saturday for dinner you will be able to see a belly dancer in action, giving the perfect touch to this restaurant. Dishes include lamb with rice and dried fruits, various cous cous dishes, soups and a good selection of barbequed meats. After dining there is a comfortable upstairs area where you may have mint tea. Price - €30 |
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RESTAURANTE TASTEM
Calle de Ernesto Ferrer, 14,46021 Valencia Telf. 963 696 851 www.tastem.com Japanese cuisine served in intimate modern surroundings Closed Sunday and Monday |





